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Grilled Marinated Aubergines bucket - 2,3 kg

Reference: AUB002
Packing: 1 unit
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These Aubergines are cooked in Piedmont, Italy, 1,5 km from the field during the full season. They are sliced lengthwise, grilled and placed in brine (mix of sugar, vinegar and water) before being marinated in oil. Very melty and slightly sour, they are ideal for cooking.

Famous ingredient origin Italie
Containing Vrac
Net weight 2 300,00 g
Net dry weight 1 600,00 g
Ingredients Eggplants from Piedmont 68%, sunflower oil 30%, oregano, salt, citric acid.
Allergens No
Production region Piémont - Italie
Storage conditions Store in a cool, dry place, protect from direct and indirect sources of heat, and thermal shock. Do not expose to direct light for long periods of time.
Preservation after opening Store in the refrigerator after opening. (20 days between 2 and 8 ° C)
Energy (kcal) 95,00 u
Energie (kj) 398,00 u
Fat (g) 7,40 g
Including fatty acids (g) 0,90 g
Carbohydrates (g) 5,89 g
Including sugar (g) 5,71 g
Proteins (g) 1,45 g
Salt (g) 1,40 g
Width (cm) 18.5
Height (cm) 13.0
Weight (g) 2.0
producteur picture
Emilio Italy
Pour la confection de notre gamme de légumes marinés à l’huile d’olive extra vierge, nous avons d’abord recherché des artisans en France mais nous avons très vite compris que le savoir-faire en la matière est incontestablement italien. Notre artisan Emilio est spécialisé dans la confection de légumes marinés à l’huile, et la plupart des légumes sont cultivés sur place, ce qui permet une maîtrise rare de l’ensemble de la filière.
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