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Organic Pork Rillettes with Black Pepper - 85g

Reference: POR002
Packing: 12 units
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Our Rillettes are cooked at 100km from the Farm in the French Landes, from Organic Porks reared in the French Landes (40) and Hautes Pyrénées (65), in order to ensure a high quality. Frayed by hand to preserve generous pieces, their taste is relieved by the black pepper.

Famous ingredient origin Landes (40) et Hautes-Pyrénées (65)
Containing 130 mL
Net weight 85,00 g
Net dry weight 85,00 g
Ingredients pork shoulder * from Nouvelle-Aquitaine 66%, pork throat * from Nouvelle-Aquitaine 33%, salt from Guérande, black pepper from Madagascar * 0.25%. * From organic farming
Allergens No
Production region Landes
Storage conditions Store in a cool, dry place, avoid temperature shock.
Preservation after opening After opening, keep it in the refrigerator for 5 days.
Energy (kcal) 336,00 u
Energie (kj) 1 388,00 u
Fat (g) 31,00 g
Including fatty acids (g) 12,00 g
Carbohydrates (g) 0,50 g
Including sugar (g) 0,50 g
Proteins (g) 14,00 g
Salt (g) 1,10 g
Width (cm) 6.7
Height (cm) 6.1
Weight (g) 210.0
producteur picture
Clément Landes
Pour la confection de nos Rillettes Bio de Porc au Poivre Noir, nous souhaitions travailler avec un artisan installé en Nouvelle Aquitaine, région riche en savoir faire gastronomique. Nous nous sommes tournés vers les Landes où nous avons choisi de travailler avec Clément, pour la qualité de son savoir-faire familial, à proximité des élevages de plein air.
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